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Paradise at Sea: Dining on the Paul Gauguin
Lemon Frace Rice Pudding
The Buffet
Sushi
Island Maidens
L'Etoile
L'Eranda
La Veranda
Pastry Chef and Assistant Chef
Galley Staff
Galley Staff
Head Baker
Chef Tobias Schreiber
Honeymoon Cakes
Tower of salad
Chef Tobias with Dr. Betty Sulivan (center) and Dr. Sherrye Garrett
View more pictures of taken on board the Paul Gauguin
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